Mug of hot milk with vanilla, honey, and cinnamon

Hot Milk with Honey and Vanilla

Average rating
5.0
1 rating
Prep
5 min
Cooking
5 min
Total
10 min

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Recipheon
Hot Milk with Honey and Vanilla

Author: Recipheon

Servings
1
Prep
5 min
Cooking
5 min
Total
10 min

Source: https://recipheon.com/en/recipes/drinks/hot-milk-with-honey-and-vanilla

About this recipe

Hot milk with honey and vanilla is a mild, warming drink with cinnamon and cardamom. It is best to add the honey after the milk has cooled slightly so it retains its pleasant aroma and does not overpower the spices. Vanilla rounds out the flavor, cinnamon adds a warm note, and cardamom brings a gently spiced accent. This is a simple drink for a quiet evening or a cooler day when you want to make something warm, milky, and mild.

Ingredients

Servings: 1

  • 300 ml milk

  • 1 teaspoon honey

  • a pinch of vanilla

  • a pinch of cinnamon

  • a pinch of cardamom

Steps

  1. Pour the milk into a small saucepan and heat slowly, just until it begins to steam lightly. Do not bring it to a boil, as the drink should remain mild and milky in flavor.

  2. Add the vanilla, cinnamon, and cardamom to the milk. Heat slowly, stirring so the spices release their aroma evenly.

  3. When the milk is hot and begins to steam lightly, remove the saucepan from the heat. Only then stir in the honey so it is not heated for too long.

  4. Pour the drink into a mug and serve warm. Stir before the first sip, as the fine spices may settle at the bottom.

Estimated nutrition

Per serving
Calories176 kcal
Protein10.1 g
Carbs20.3 g
Fat6.1 g
Fiber0 g
Sugars20.3 g
Per 100g
Calories57 kcal
Protein3.3 g
Carbs6.6 g
Fat2 g
Fiber0 g
Sugars6.6 g

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5.0

1 rating

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