Dark green parsley and apple smoothie beside a banana

AI-generated

Parsley and Apple Smoothie

Average rating
4.8
5 ratings
Prep
10 min
Total
10 min

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Recipheon
Parsley and Apple Smoothie

Author: Recipheon

Content prepared with AI assistance - Recipe reviewed by Recipheon

Servings
2
Prep
10 min
Total
10 min

Source: https://recipheon.com/en/recipes/drinks/parsley-and-apple-smoothie

About this recipe

This parsley and apple smoothie is a green drink made with fresh parsley, apple, banana, water, and lemon juice. Parsley adds a fresh herbal flavor, apple contributes fruit tartness, and banana softens the mixture and improves its texture. Lemon juice makes the smoothie more refreshing and balances the parsley’s green note. The result is a light dairy-free drink that remains mild thanks to the banana.

Ingredients

Servings
Base: 2
  • 1 large handful of fresh parsley

  • 1 apple

  • 1 banana

  • 220 ml water

  • juice of 1/2 lemon

Steps

  1. Rinse the parsley and apple thoroughly. Remove thick, tough parsley stalks. Core the apple and finely chop the flesh. Peel the banana and cut into pieces.

  2. Transfer the prepared ingredients to a blender and add the juice of half a lemon and most of the measured water. Reserve a little water for the final adjustment.

  3. Blend until the parsley is finely broken down and no large pieces of leaves remain. If ingredients collect on the sides, switch off the blender, scrape them toward the center and blend briefly again.

  4. Add the remaining water and mix. The apple may leave a little texture, but no tough stalk pieces should be noticeable. Pour into two glasses and serve immediately.

Estimated nutrition

Per serving
Calories99 kcal
Protein1.1 g
Carbs22 g
Fat0.4 g
Fiber3.7 g
Sugars15.9 g
Per 100g
Calories37 kcal
Protein0.4 g
Carbs8.3 g
Fat0.2 g
Fiber1.4 g
Sugars6 g

Created by

Recipheon

Recipheon

Category: Drinks

Content prepared with AI assistance - Recipe reviewed by Recipheon

Rate this recipe

4.8

5 ratings

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