Apple cinnamon overnight oats in a jar

Apple Cinnamon Overnight Oats

Average rating
5.0
1 rating
Prep
10 min
Waiting
6 h
Total
6 h 10 min

Log in or create a free account to save recipes.

Recipheon
Apple Cinnamon Overnight Oats

Author: Recipheon

Servings
1
Prep
10 min
Waiting
6 h
Total
6 h 10 min

Source: https://recipheon.com/en/recipes/breakfast/apple-cinnamon-overnight-oats

About this recipe

Apple cinnamon overnight oats are a classic homemade breakfast that requires no cooking. Grated apple adds moisture and natural sweetness, while cinnamon brings a warm, spiced aroma. The rolled oats soften overnight in plain yogurt, creating a thick, creamy consistency by morning. Mix the apple thoroughly with the yogurt and oats so the flavor is distributed evenly. This is well suited to cooler mornings or whenever you want a simple flavor reminiscent of an apple dessert.

Ingredients

Servings: 1

  • 70 g rolled oats

  • 180 g plain yogurt

  • 1/2 grated apple

  • 1 teaspoon cinnamon

Steps

  1. Grate the apple on the large holes of a box grater.

  2. In a jar or container, mix the rolled oats with the yogurt, grated apple, and cinnamon.

  3. Cover the container and refrigerate for at least 6 hours, preferably overnight.

  4. In the morning, stir the oats and enjoy them right away or take them with you.

Estimated nutrition

Per serving
Calories420 kcal
Protein15.8 g
Carbs70.2 g
Fat10.6 g
Fiber10.6 g
Sugars18.5 g
Per 100g
Calories123 kcal
Protein4.6 g
Carbs20.5 g
Fat3.1 g
Fiber3.1 g
Sugars5.4 g

Rate this recipe

5.0

1 rating

Comments