Mug of banana cocoa drink with cinnamon

Banana Hot Cocoa

Average rating
5.0
2 ratings
Prep
5 min
Cooking
5 min
Total
10 min

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Recipheon
Banana Hot Cocoa

Author: Recipheon

Servings
1
Prep
5 min
Cooking
5 min
Total
10 min

Source: https://recipheon.com/en/recipes/drinks/banana-hot-cocoa

About this recipe

Banana hot cocoa is a milky drink made with cocoa powder, banana, honey, and cinnamon, combining classic cocoa flavor with the fruit’s natural sweetness. Banana thickens the drink and makes it creamier, while honey adds gentle sweetness without making it overly sweet. Cinnamon complements the cocoa and brings a warm aroma to the milky base. For a smooth, even consistency, blend the banana with the milk and cocoa before heating.

Ingredients

Servings: 1

  • 300 ml milk

  • 1/2 banana

  • 2 teaspoons cocoa powder

  • 1 teaspoon honey

  • a pinch of cinnamon

Steps

  1. Pour the milk into a saucepan and begin heating it over low heat. Mash the banana with a fork or blend it with a few tablespoons of the milk, the cocoa powder, honey, and cinnamon until smooth.

  2. Combine the banana mixture with the remaining milk and heat over low heat, whisking until the drink is hot and slightly thickened.

  3. Pour the cocoa into a mug and serve hot. If you want to use an immersion blender, remove the saucepan from the heat and blend carefully without splashing.

Estimated nutrition

Per serving
Calories278 kcal
Protein12.8 g
Carbs39.5 g
Fat7.5 g
Fiber4.9 g
Sugars27.5 g
Per 100g
Calories74 kcal
Protein3.4 g
Carbs10.5 g
Fat2 g
Fiber1.3 g
Sugars7.3 g

Rate this recipe

5.0

2 ratings

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