Lemon-mint lemonade with ice, lemon slices, and fresh mint

AI-generated

Lemon-Mint Lemonade

Average rating
5.0
2 ratings
Prep
10 min
Waiting
5 min
Total
15 min

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Recipheon
Lemon-Mint Lemonade

Author: Recipheon

Content prepared with AI assistance - Recipe reviewed by Recipheon

Servings
4
Prep
10 min
Waiting
5 min
Total
15 min

Source: https://recipheon.com/en/recipes/drinks/lemon-mint-lemonade

About this recipe

Lemon-mint lemonade is a classic chilled drink made with lemons, water, honey, fresh mint, and ice. The lemons bring bright acidity, the honey softens the sharp lemon juice, and the mint adds a fresh herbal aroma. Stir the honey thoroughly into some of the water before adding the lemon juice. This distributes the sweetness evenly, with none settling at the bottom of the pitcher.

Ingredients

Servings
Base: 4
  • 2 lemons

  • 1 liter water

  • 2 tablespoons honey

  • a few mint leaves

  • ice cubes

Steps

  1. Wash the lemons thoroughly, halve them, and squeeze out the juice. Gently bruise a few mint leaves between your palms to release their aroma, but do not mash them.

  2. In a pitcher, stir the honey into a small amount of water until dissolved. Add the lemon juice and the prepared mint.

  3. Pour in the remaining cold water, stir, and add the ice cubes. Let the lemonade stand for a few minutes so the mint infuses the lemon base.

  4. Before serving, check that no honey remains at the bottom of the pitcher. If it has settled, stir it in thoroughly so each portion tastes similar. Stirring again will not reduce the acidity once all the honey has already dissolved. Serve with ice.

Estimated nutrition

Per serving
Calories42 kcal
Protein0.4 g
Carbs11 g
Fat0.1 g
Fiber1.1 g
Sugars9.5 g
Per 100g
Calories14 kcal
Protein0.2 g
Carbs3.7 g
Fat0 g
Fiber0.4 g
Sugars3.2 g

Created by

Recipheon

Recipheon

Category: Drinks

Content prepared with AI assistance - Recipe reviewed by Recipheon

Rate this recipe

5.0

2 ratings

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