Couscous Salad in a Jar
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Source: https://recipheon.com/en/recipes/snacks/couscous-salad-in-a-jar
About this recipe
Couscous salad in a jar is a fresh snack with tomato, cucumber, parsley, and olive oil. Couscous makes a light base that travels well in a container or jar. Tomato adds juiciness, cucumber brings crunch, and parsley contributes a distinct herbal aroma. Layering the ingredients helps preserve their texture until mealtime. This simple jar salad works for work, school, or a quick lunch that needs no reheating.
Ingredients
Servings: 2
100 g couscous
1 tomato
1/2 cucumber
a handful of parsley
1 tablespoon olive oil
Steps
Prepare the couscous according to the package instructions and let cool completely.
Dice the tomato and cucumber, and finely chop the parsley.
Place the couscous, vegetables, and parsley in a jar or container, then add the olive oil last.
Mix just before eating, or keep the ingredients layered for transport.
Estimated nutrition
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