Twaróg Spread with Radishes
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Source: https://recipheon.com/en/recipes/snacks/twarog-spread-with-radishes
About this recipe
Twaróg spread with radishes is a fresh snack made with twaróg, yogurt, chives, and crisp radishes. The yogurt makes the twaróg creamy and easier to spread, while the radishes add a peppery flavor and a distinct, juicy texture. Chives enhance the spread’s springlike, mild onion aroma, and a pinch of salt brings the flavors together without the need for many seasonings. Chop the radishes finely so they are evenly distributed throughout the twaróg. This is a simple spread for bread, vegetable sticks, or a quick protein snack.
Ingredients
Servings: 2
200 g twaróg (Polish farmer’s cheese)
4 radishes
2 tablespoons yogurt
1 tablespoon chives
a pinch of salt
To serve
raw vegetable sticks or bread
Steps
Finely chop the radishes, and set the chives aside to stir in at the end.
Mash the twaróg with the yogurt into a smooth, creamy spread.
Add the radishes, chives, and salt, then mix thoroughly.
Serve chilled with bread or vegetables.
Estimated nutrition
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3 ratings
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