Banana Lassi with Cardamom
Log in or create a free account to save recipes.
Source: https://recipheon.com/en/recipes/drinks/banana-lassi-with-cardamom
About this recipe
Banana lassi with cardamom is a creamy drink made with plain yogurt, banana, water, honey, and a pinch of cardamom. Banana thickens the lassi and provides natural sweetness, yogurt adds a lightly tangy base, and cardamom contributes a delicate warm-spice aroma. Adjust the honey to the banana’s ripeness so the drink does not become too sweet. The lassi makes a quick snack to sip or pairs well with a light breakfast.
Ingredients
Servings: 2
1 banana
250 g plain yogurt
100 ml water
1 teaspoon honey
a pinch of cardamom
Steps
Peel the banana and cut it into smaller pieces.
Add the ingredients to a blender: 1 banana, 250 g plain yogurt, 100 ml water, 1 teaspoon honey, and a pinch of cardamom.
Blend the yogurt with the banana, water, honey, and cardamom until the lassi is creamy. The cardamom should be evenly distributed throughout the yogurt base.
Serve chilled or right after blending. If the lassi is too thick, add a small amount of water.
Estimated nutrition
Rate this recipe
3 ratings
Comments