Pear and Ginger Lassi
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Source: https://recipheon.com/en/recipes/drinks/pear-and-ginger-lassi
About this recipe
Pear and ginger lassi is a yogurt drink with gentle sweetness and a lightly spicy aroma. The pear adds a delicate fruit flavor, plain yogurt forms a creamy base, and fresh ginger brings a distinct warming note. Honey balances the ginger and the yogurt’s tang, while water thins the lassi to a drinkable consistency. It offers a less familiar flavor combination than classic fruit smoothies.
Ingredients
Servings: 2
1 pear
250 g plain yogurt
100 ml water
about a 2 cm piece of fresh ginger
1 teaspoon honey
Steps
Wash the pear, remove the core, and cut it into chunks. Peel the ginger.
Add the ingredients to a blender: 1 pear, 250 g plain yogurt, 100 ml water, about a 2 cm piece of fresh ginger, and 1 teaspoon honey.
Blend the pear with the yogurt, water, ginger, and honey until the ginger is evenly distributed throughout the drink. If the pear has tough skin, blend a little longer.
Taste the lassi after blending, since fresh ginger can vary in heat. If needed, thin it with water and serve chilled.
Estimated nutrition
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