Black Currant Smoothie
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Source: https://recipheon.com/en/recipes/drinks/black-currant-smoothie
About this recipe
This black currant smoothie is a bold drink made with drinkable yogurt, banana, honey, and water. Black currants provide an intense tart flavor and deep color, banana softens their astringency, and drinkable yogurt forms a pourable, lightly creamy base. Honey balances the fruit’s acidity, while water keeps the consistency light. It is a good choice when you want a fruit smoothie with more intensity than a mild dairy smoothie.
Ingredients
Servings: 2
180 g black currants
1 banana
250 ml drinkable yogurt
1 teaspoon honey
100 ml water
Steps
Sort through and rinse the black currants, then peel the banana.
Add the ingredients to a blender jar in this order: 180 g black currants, 1 banana, 250 ml drinkable yogurt, 1 teaspoon honey, and 100 ml water.
Blend the black currants with the banana, drinkable yogurt, honey, and water until the fruit is thoroughly broken down. If the currants are very astringent, blend well so their flavor is evenly distributed.
Taste after blending and thin with water if needed. If the seeds are too noticeable, strain the drink through a sieve.
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