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Iced Green Tea with Kiwi
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Source: https://recipheon.com/en/recipes/drinks/iced-green-tea-with-kiwi
About this recipe
Iced green tea with kiwi is a refreshing drink made with green tea, kiwi, honey, and ice. The kiwi adds noticeable tartness and a fruity aroma, while the green tea creates a light, subtly vegetal base. The honey softens the fruit’s tart flavor but should not completely cover it. This iced tea works well for people who prefer less sweet drinks with a distinct fruit accent and a short preparation time.
Ingredients
2 green tea bags
2 kiwis
800 ml water
1 tablespoon honey
ice cubes
Steps
Prepare 800 ml of water at the temperature recommended on the green tea package. Steep two tea bags for about 2–3 minutes unless the manufacturer specifies otherwise, then remove immediately. Set the tea aside to cool.
Peel the kiwis and cut them into thin slices or small dice. You can lightly mash some of the fruit so it releases its flavor more quickly.
Add the honey and kiwi to the cooled tea. Refrigerate until thoroughly cold so the fruit blends with the delicate infusion. Allow approximately 60–90 minutes for the whole batch to cool and chill. To speed up cooling, place the container in a cold-water bath and stir the tea before refrigerating. Serve only once the base is cold.
Serve with ice cubes and pieces of kiwi. For a clearer drink, strain it before pouring into glasses.
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