Green mango and spinach smoothie garnished with mango cubes

AI-generated

Mango and Spinach Green Smoothie

Average rating
5.0
1 rating
Prep
10 min
Total
10 min

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Recipheon
Mango and Spinach Green Smoothie

Author: Recipheon

Content prepared with AI assistance - Recipe reviewed by Recipheon

Servings
2
Prep
10 min
Total
10 min

Source: https://recipheon.com/en/recipes/drinks/mango-and-spinach-green-smoothie

About this recipe

This mango and spinach green smoothie is a smooth drink made with banana, water, and lemon juice. Mango contributes sweetness and a creamy texture, spinach adds green color without dominating the flavor, and banana gives the smoothie more body. Lemon juice freshens the drink and balances the fruit’s sweetness. It is a mild green smoothie that combines fruit and leafy greens while staying fresh and light.

Ingredients

Servings
Base: 2
  • 150 g mango

  • 2 handfuls of spinach

  • 1 banana

  • 200 ml water

  • juice of 1/2 lemon

Steps

  1. Rinse the spinach. If using fresh mango, peel it and cut the flesh away from the pit. Peel the banana.

  2. Pour 150 ml of water into the blender, reserving 50 ml to adjust the thickness. Add the prepared mango, spinach, banana and the juice of half a lemon.

  3. Blend the mango with the spinach, banana, water, and lemon juice until the smoothie is smooth and green. The spinach should completely disappear into the fruit base.

  4. If the mango and banana make the drink thick, gradually add the reserved 50 ml of water, staying within the specified total of 200 ml. Blend briefly and serve immediately.

Estimated nutrition

Per serving
Calories106 kcal
Protein2.1 g
Carbs23 g
Fat0.6 g
Fiber3.4 g
Sugars17.8 g
Per 100g
Calories39 kcal
Protein0.8 g
Carbs8.6 g
Fat0.2 g
Fiber1.2 g
Sugars6.6 g

Created by

Recipheon

Recipheon

Category: Drinks

Content prepared with AI assistance - Recipe reviewed by Recipheon

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