Apricot and Almond Balls
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Source: https://recipheon.com/en/recipes/snacks/apricot-and-almond-balls
About this recipe
Apricot and almond balls are a sweet snack made with dried apricots, rolled oats, honey, and coconut. Briefly soaked apricots blend easily and give the mixture fruity sweetness and stickiness. Almonds add a mild nutty flavor, while rolled oats help the balls hold together. Shredded coconut complements the apricots and adds a dessert-like finish. Chill the balls before serving so they become firmer.
Ingredients
Servings: 10
100 g dried apricots
80 g almonds
40 g rolled oats
1 teaspoon honey
1 tablespoon shredded coconut
Steps
Cover the dried apricots with warm water for 5 minutes, then drain thoroughly and pat dry with a paper towel.
Blend the apricots with the almonds, oats, and honey into a sticky mixture.
Shape into small balls and roll them in the shredded coconut.
Refrigerate for at least 20 minutes before serving.
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