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Twaróg (Polish Curd Cheese) Spread with Honey and Walnuts
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Source: https://recipheon.com/en/recipes/snacks/twarog-spread-with-honey-and-walnuts
About this recipe
Twaróg spread with honey and walnuts is a sweet snack made with twaróg, yogurt, cinnamon, and walnuts. The yogurt makes the twaróg creamy and easier to spread, while the honey adds mild sweetness without covering its milky flavor. Cinnamon brings a warm aroma that pairs well with walnuts. Add the walnuts at the end so they stay crunchy over the smooth twaróg. This quick no-cook twaróg spread works for dessert, a midmorning meal, or a small snack.
Ingredients
180 g Polish pressed curd cheese (twaróg)
1 teaspoon honey
1 tablespoon walnuts
a pinch of cinnamon
1 tablespoon yogurt
Steps
Mash the twaróg with the yogurt until smooth and creamy.
Add the honey and cinnamon, then mix thoroughly.
Sprinkle the chopped walnuts over the top.
Serve immediately after adding the walnuts so they stay crunchy over the creamy twaróg.
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