Bowl of yogurt with granola, blueberries, and honey

Yogurt with Granola and Blueberries

Average rating
4.7
3 ratings
Prep
5 min
Total
5 min

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Recipheon
Yogurt with Granola and Blueberries

Author: Recipheon

Servings
1
Prep
5 min
Total
5 min

Source: https://recipheon.com/en/recipes/snacks/yogurt-with-granola-and-blueberries

About this recipe

Yogurt with granola and blueberries is a quick snack made with plain yogurt, honey, cinnamon, and crunchy granola. The yogurt provides a cool, creamy base, the blueberries add juiciness, and the granola brings contrasting crunch. Honey gently sweetens everything, while cinnamon adds a warmer aroma without overpowering the fruit. Add the granola just before serving so it does not soften from the yogurt. This simple yogurt-and-blueberry combination works well as a mid-morning bite, a snack, or a quick dessert.

Ingredients

Servings: 1

  • 180 g plain yogurt

  • 3 tablespoons granola

  • 100 g blueberries

  • 1 teaspoon honey

  • a pinch of cinnamon

Steps

  1. Transfer the yogurt to a bowl or jar.

  2. Add the honey and cinnamon, then stir gently.

  3. Arrange the blueberries on top.

  4. Sprinkle with the granola just before serving so it stays crunchy. If preparing the yogurt ahead of time, store the granola separately.

Estimated nutrition

Per serving
Calories351 kcal
Protein10.7 g
Carbs52.1 g
Fat12.3 g
Fiber5.5 g
Sugars31.4 g
Per 100g
Calories109 kcal
Protein3.3 g
Carbs16.1 g
Fat3.8 g
Fiber1.7 g
Sugars9.7 g

Rate this recipe

4.7

3 ratings

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